Jamaican Jerk Burgers

Written By laura korzon

Ingredients

  • 2 Tbsp Jamaican Jerk Seasoning

  • 3 Tbsp Orange Juice

  • 2 Tbsp Lime Juice

  • 2 Tbsp Apple Cider Vinegar

  • 1 Tbsp Low Sodium Soy Sauce

  • 1 Lb Ground Beef

Directions

Step 1

Mix all ingredients in a large bowl. Form 4 patties and frill over medium heat until desired degree of doneness. Serve on brioche rolls with mango chutney.

laura korzon